KEBABS

  • Çop Şiş [Lamb Shish]

    £19.50

    Chargrilled diced lamb cubes

  • Tavuk Şiş [Chicken Shish]

    £17.50

    Chargrilled chicken breast

  • Adana Kebab [Lamb Kofte Shish]

    £18.50

    Chargrilled minced lamb

  • Tavuk Kanat [Chicken Wings]

    £16.50

    Chargrilled chicken wings

  • Pirzola [Lamb Chops] [4pcs]

    £24.50

    Chargrilled lamb chops

  • Ciğer Şiş [Lamb Liver Shish]

    £15.50

    Chargrilled lamb liver (excluding rice]

  • Solo Kebab for One

    £25.00

    Chargrilled lamb shish, chicken shish & lamb kofte kebab

  • Kaburga (Lamb Spareribs]

    £21.50

    Chargrilled lamb spareribs

KEBABS FOR SHARING

  • Mixed Platter

    £55.50

    Lamb Shish, Lamb Spareribs [6 pieces], Lamb Kofte, Chicken Shish, Chicken Wings [4 pieces]

  • Jumbo Platter

    £95.50

    Lamb Shish, Lamb Spareribs [10 pieces], Lamb Kofte, Chicken Shish, Chicken Wings [8 pieces], Lamb Shop [ 4 pieces]

BBQ GRILLED FISH

  • Levrek Izgara [Sea Bass]

    £20.50

    Chargrilled sea bass [please allow us 30-35 minutes cooking time]

  • Çupra Izgara [Sea Bream]

    £20.50

    Chargrilled sea bream [please allow us 30-35 minutes cooking time]

YOĞURTLU KEBABS

  • Et Beyti Yoğurtlu

    £21.50

    Chargrilled minced lamb with garlic, parsley, wrapped in lavash bread, served with yoghurt and tomato sauce and rice

  • Cop Şiş Yoğurtlu

    £20.50

    Chargrilled lamb shish on a bed of toasted bread with garlic yoghurt, tomato sauce and drizzle of butter

  • Tavuk Şiş Yoğurtlu

    £20.50

    Chargrilled chicken shish on a bed of toasted bread with garlic yoghurt, tomato sauce and drizzle of butter

  • Tavuk Beyti Yoğurtlu

    £21.50

    Chargrilled minced chicken with garlic, parsley, wrapped in lavash bread, served with yoghurt and tomato sauce and rice

  • Adana Kebab Yoğurtlu

    £20.50

    Chargrilled lamb kofte on a bed of toasted bread with garlic yoghurt, tomato sauce and drizzle of butter

SIDES

  • Chips [v] [vg]

    £4.00
  • Rice [v] [vg]

    £4.00

VEGETARIAN

  • Mücver [v] [Courgette Fritters]

    £16.50

    Courgette, potatoes, carrot, feta cheese, flour, parsley, mint, mixed and fried

  • Falafel [v] [vg]

    £17.50

    Deep fried mashed chickpeas, broad beans, sesame, celery, coriander, onions, served with hummus

  • Patlıcan Soslu [v] [vg] [gf] [Aubergine Napolitana]

    £16.50

    Aubergines delicately fried and served with rice

  • Musakka [v]

    £18.50

    Oven cooked layers of aubergine, courgette, carrots, potatoes, chickpeas, peppers with béchamel sauce topped with cheese served with rice

VEGAN

  • Imam Bayıldı [vg] [gf]

    £15.50

    Aubergine brewed in special tomato sauce and mixed with pepper, garlic, and onion stuffed with onions, tomatoes, garlic, and mixed peppers, served with rice

  • Veggie Medley [vg] [gf] [Mixed vegetables]

    £18.50

    Fried aubergines, courgettes, onion, carrot, potatoes, and peppers, served tomato sauce and rice

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Cirrik 19 Numara Bos is a vibrant and authentic Turkish restaurant located at 34 Stoke Newington Rd, London N16 7XJ. Specializing in traditional Turkish kebabs, meze, and other classic dishes, the restaurant offers a truly immersive dining experience for those craving rich flavors and aromatic spices.

One of the standout features of Cirrik 19 Numara Bos Menu is its wide variety of grilled meats. The restaurant excels in the art of preparing perfectly charred and succulent kebabs, including lamb, chicken, and beef options. These are paired with freshly prepared sides like rice, grilled vegetables, and traditional Turkish bread. A must-try is the mixed grill, which offers a tantalizing selection of meats, giving diners a little taste of everything. The lamb is particularly tender, with a depth of flavor that highlights the restaurant’s commitment to high-quality ingredients and cooking techniques.

Another highlight is the extensive selection of meze, offering an array of dips, salads, and appetizers that are ideal for sharing. The hummus, baba ganoush, and yogurt-based tzatziki are especially well-executed, providing a fresh and creamy counterbalance to the grilled dishes.

The atmosphere of the restaurant mirrors the menu’s authenticity, with a warm and welcoming setting that transports diners straight to Turkey. The service is friendly and attentive, ensuring that guests feel well taken care of throughout their meal.

Overall, Cirrik 19 Numara Bos is an excellent choice for anyone seeking a genuine Turkish dining experience in London. The combination of exceptional food, great ambiance, and attentive service makes it a standout among other Turkish restaurants in the area. Whether you're a fan of grilled meats or traditional meze, this restaurant has something for everyone.